Santa Maria Rice Noodles | 180g

Rice noodles are naturally gluten-free noodles with a firm consistency and a well-balanced thickness. Rice noodles are perfect for stir-fried dishes like Pad Thai, but also for noodle soups like Vietnamese Phò. Rice noodles are also a good gluten-free alternative to wheat and egg noodles. Santa Maria Rice Noodles are easy to cook, with separated portion bundles and clear cooking instructions. • A package contains rice noodles for 4 servings • Rice noodles for Pad Thai, wok, Asian noodle dishes and soups • Gluten-free alternative to wheat and egg noodles • Easy to divide into portions and to cook