- Mon - Thu 11:30 - 21:30, 11:30 - 21:30
- Fri 11:30 - 22:00, 11:30 - 22:00
- Sat, Sun 12:00 - 22:00, 12:00 - 22:00
Kungsportsavenyen 10, 411 36 Göteborg
Serveras Måndag-Fredag, 11:30-13:30
Tunt skivad grillad kyckling, rökt bacon, tomat, isbergssallad och majonnäs på rostat surdegsbröd.
Pennepasta med Amerikansk alfredosås och färska primörer. Välj mellan vegetarisk, nygrillad lax eller kycklingfilé.
Pennepasta med strimlad oxfilé, krämig pepparsås, röd och grön paprika och lök.
Romansallad i vår egna Caesardressing, toppad med krutonger, bacon, hyvlad Grana Padano och kycklingfilé.
Hard Rock Cafe’s berömda hickoryrökta revbensspjäll. Serveras med pommes frites, cowboybeans och coleslaw.
En klassiker som serveras med ost, bacon och pommes frites.
A creamy blend of romano and cheddar cheese, chopped spinach and artichoke hearts, served with crispy tortilla chips and house-made pico de gallo on the side.
Crispy spring rolls with black beans, roasted corn, Monterey Jack cheese, red peppers and jalapeños with a guacamole ranch dipping sauce.
Our signature slow-roasted wings tossed with classic Buffalo or barbecue sauce, served with carrots, celery and blue cheese dressing.
All Burgers are served with fresh toasted brioche buns and seasoned fries.
The burger that started it all! Black Angus steak burger, with smoked bacon, cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato, served with our signature steak sauce on the side.
Black Angus steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, cheddar cheese, smoked bacon, leaf lettuce and vine-ripened tomato.
Three thick slices of cheddar cheese melted on our Black Angus steak burger, served with leaf lettuce, vine-ripened tomato and red onion.
A tribute to our 1971 “Down Home Double Burger” Two stacked steak burgers with American cheese, mayonnaise, leaf lettuce, vine-ripened tomato and red onion.
Prepared with local flavour and flair, our “Local Legendary” is unique in each of our cafes!Fresh brioche bun, Black Angus steak burger with caramelized onions cooked in truffle oil, crispy onion frizzles topped with Monterry Jack cheese and truffle mayonnaise.
Topped with spicy fried onions, fried jalapeños, Monterey Jack cheese with crisp lettuce, tomato and sriracha mayo.
100% plant-based patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato.
A hand-made veggie burger with black bean, roasted corn, quinoa, chia seeds, diced red pepper and herbs. Grilled to perfection and layered with our signature Bangkok slaw, Monterey Jack cheese, a barbecue grilled pineapple and finished with shoestring onions on top.
A hand-made veggie burger with black bean, roasted corn, quinoa, chia seeds, diced red pepper and herbs. Grilled to perfection and layered with Swiss cheese, roasted mushrooms, garlic aioli and finished with shoestring onions on top.
Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh bun with coleslaw and sliced Granny Smith apples.
227g grilled chicken with melted Monterey Jack cheese, smoked bacon, leaf lettuce and vine-ripened tomato, served on a toasted fresh bun with honey mustard sauce.
227g grilled chicken breast, sliced and served with smoked bacon, vine-ripened tomato, leaf lettuce and mayonnaise on toasted sourdough.
227g chicken breast, grilled and sliced with fresh romaine tossed in a classic Caesar dressing, topped with parmesan crisps, croutons and shaved parmesan cheese.
Grilled chicken, avocado, roasted corn, black beans, Monterey Jack cheese, pomegranate seeds, and toasted pepitas on a bed of fresh mixed greens tossed in a creamy ranch dressing.
227g grilled Flat Iron steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.
Chilled red beets and fresh orange tossed in a medley of kale and baby spinach with a lemon and herb vinaigrette, topped with crumbled goat cheese and toasted pepita seeds.
Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and ranch-style beans.
An 8-oz. fillet steak grilled to your liking and topped with herb butter. Served with Yukon Gold mashed potatoes, seasonal veggie and your choice of red wine or pepper sauce.
340g New York strip steak, grilled and topped with herb butter, served with golden mashed potatoes and fresh vegetables.
Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with our house-made barbecue sauce. The perfect combination of our smokehouse specialities, served with seasoned fries, coleslaw and ranch-style beans.
227g grilled salmon with herb butter and house-made barbecue sauce, served with golden mashed potatoes and fresh vegetables.
Crispy chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce.
Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with chopped walnuts and caramel sauce.
Kungsportsavenyen 10, 411 36 Göteborg